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"Moulin à Vent" The oldest Cru of the Beaujolais Characteristics: Red ruby dress with violet reflections. Aromas of red fruits give with the age a taste of faded-rose bouquet and spices. To keep between 5 to 10 years. Advice of Wine waiter: Serve at a temperature between 15 - 16 ° Wines and Dishes: Red meat, game and strong cheeses, saucisson au Mâconnais.